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About Us
Our Chef and Staff
With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff will ensure you have a fantastic experience with us.
Special Events and Catering
Our restaurant is available for private events:, business lunches, dinners, and more. We would love to discuss how to be a part of your next event.
Seasonal and Local
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets.
Two Location
yong Kang Street® is a chain restaurant brand features beef noodle and poke bowl. There are two NYC locations – one is by Columbus Circle and the other is at Korea Town. Both restaurants found themselves at the busiest area in the city to best serve thousands of customers every week.
At the location of Korea town. We served our special the Taiwanese beef noodle soup must try. The beef soup take hours and hours of cooking boiling, we use conical muscle to make the best part of the noodle soup. And our Size of beef is huge, give you that bite. The smell.
Taiwanese Beef noodle Our Signature
Original Flavor